Our Menu

Categories

Entree

Lemon Prawns (4 Whole King Prawns)
20.80

Flame grilled King prawns marinated with Chef’s recipe sauce and topped of light fresh chilli, garlic, lemon juice and coriander sauce.

Spring Rolls (Vegetarian : 4 Pcs)
12.80

Deep fried Thai vegetarian spring rolls served with plum sauce.

Chicken Satay (4 Skewers)
14.80

Skewered chicken marinated with light curry powder topped with peanut satay sauce served with cucumber salad on side.

Chicken Satay (5 pcs.)
13.80


Prawn Rolls (4 Pcs)
16.80

Crispy King Prawns stuffed with marinated prawns mince wrapped with rice paper and served with sweet chilli sauce.

Soft Shell Crab (Serve)
16.80

Crispy soft shell crab served with sweet chilli sauce.

Octopus (Serve)
16.80

Char grilled medium baby octopus served with pan-fried mixed vegetables and chilli lime dressing.

Minced Pork Toast (Serve)
12.80

Crispy white bread with minced pork spread mixed well, garlic, pepper, coriander.

Homemade Prawn Cakes (4 Pcs)
16.80

Golden patties of minced prawn with white pepper, served with plum sauce.

Lamb Yang (3 Cutlets)
18.80

Char grilled marinated lamb cutlet served with pan-fried mixed vegetables and a Thai style dressing “Nam Jim Jeaw”.

Scallops In Red
16.80

4 Scallops in shell with light creamy red curry with toasted shredded coconut, kaffir lime leave and green pea seed.

Mee Grob (Serve)
15.80

The authentic crispy rice noodles with prawns, tofu, egg mixed with sweet & sour sauce offer wonderful exotic flavor (vegetarian available).

3 Ways Oyster - Topical style
18.80 - 29.80

Fresh large pacific oysters served w/varieties of delicious style. w/dash of lime and crispy red onion.

3 Ways Oyster - Authentic style
18.80 - 29.80

Fresh large pacific oysters served w/varieties of delicious style. w/Thai spicy herbs dressing (chilli, garlic, coriander, lime leaves, lime juice, Salmon roe and fish sauce).

3 Ways Oyster - Delight style
18.80 - 29.80

Fresh large pacific oysters served w/varieties of delicious style. w/lightly oriental dressing (rice vinegar, fresh ginger, soy sauce, coriander).